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Cooling Log Template

Cooling Log Template - Free online template for restaurants, labs, and facilities. Check temperature of food products throughout the cooling process. Prevent food waste and spoilage with this printable cooling log that helps track the length of time it takes for food temperatures to leave the danger zone and be properly stored. No need to install software, just go to dochub, and sign up instantly and for free. Edit, sign, and share cooling log template online. Complete cooling log.pdf online with us legal forms. Corrective action taken the cooling process should begin when the food has cooled down to approximately 135°f, but not lower than 135°f. Foods must be cooled from 135°f to 70°f within 2 hours and from 70°f to 41°f within an additional 4 hours, for a total of 6 hours cooling. 138.2 kb ) for free. • place food on the top shelf or cooling rack in the refrigerator.

No need to install software, just go to dochub, and sign up instantly and for free. Foods must be cooled from 135°f to 70°f within 2 hours and from 70°f to 41°f within an additional 4 hours, for a total of 6 hours cooling. Cooked time/temperature control for safety food (tcs) must be cooled from. Download or preview 1 pages of pdf version of cooling log instructions template (doc: Free online template for restaurants, labs, and facilities. Log for tracking temperatures cooling food • cooling time starts at 135°f. Easily fill out pdf blank, edit, and sign them. • divide large food quantities. Complete cooling log.pdf online with us legal forms. Save or instantly send your ready documents.

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Prevent food waste and spoilage with this printable cooling log that

Foods Must Be Cooled From 135°F To 70°F Within 2 Hours And From 70°F To 41°F Within An Additional 4 Hours, For A Total Of 6 Hours Cooling.

Check temperature of food products throughout the cooling process. • divide large food quantities. Corrective action taken the cooling process should begin when the food has cooled down to approximately 135°f, but not lower than 135°f. Create and customize a professional cooling log with ease.

• Cool From 135°F To 70°F In 2.

Otal of 6 hours to rapidly cool food. Download or preview 1 pages of pdf version of cooling log instructions template (doc: Save or instantly send your ready documents. Edit, sign, and share cooling log template online.

No Need To Install Software, Just Go To Dochub, And Sign Up Instantly And For Free.

• place food on the top shelf or cooling rack in the refrigerator. Food may be left at room temperature until it drops to 135°f. Prevent food waste and spoilage with this printable cooling log that helps track the length of time it takes for food temperatures to leave the danger zone and be properly stored. Separate pans to allow air to flow around the food.

Cooked Time/Temperature Control For Safety Food (Tcs) Must Be Cooled From.

Free online template for restaurants, labs, and facilities. Log for tracking temperatures cooling food • cooling time starts at 135°f. Easily fill out pdf blank, edit, and sign them. • add ice as an ingredient.

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